The menu at Kushikatsu Tanaka Monzennakacho presents a lively and highly customizable kushikatsu experience that balances classic Osaka-style fried skewers with a wide range of drinks and side dishes. The heart of the offering lies in 串カツ アラカルト, where diners can mix and match skewers, all traditionally enjoyed with the signature dipping ソース, while embracing the playful rule of 二度漬け禁止 that defines the restaurant’s culture. Complementing the skewers are comforting small plates such as きゃべつ, 切り干し大根キムチ, and the refreshing ガリトマト, alongside richer specialties like たこ焼き, 肉吸い, and かすうどん. For more unique bites, items such as アスパラ一本揚げ, さいぼし, and お子様タコ焼き add both variety and personality to the menu, while a surprising sweet finish comes from アンケートでもらった雪見だいふく.
The drink selection is equally energetic and designed to pair perfectly with fried dishes, featuring signature mixes and classics like 田中の素サワー, レモンサワー, ガリ酎, 白ホッピー, and black ウーロン茶, ensuring something for every preference and mood. Overall, the menu feels fun, casual, and deeply rooted in izakaya culture, making it an ideal spot for sharing plates, drinks, and a relaxed, interactive dining experience.